Cooking Food in the Lunch Box Stove - on the road driver tips

February 24, 2017

Posted By admin

Lunch Box Stove Recipes for Life on the Road

If you own a lunch box stove, it only makes sense to put it to work. One of the biggest advantages of a lunch box cooker is the ability to enjoy a hot meal without leaving your truck.

Today, we’re sharing a few simple recipes that can be made right inside your rig. These recipes come directly from trucker forums and have been tested by drivers who spend their days on the road. When it comes to truck cooking, we’ll trust real truckers every time.

Quick Omelet

Ingredients

  • Egg Beaters
  • Pre-cooked meat (ham, sausage, or bacon)
  • Salt and pepper (optional)
  • 1 slice of cheese

Directions

  1. Pour enough Egg Beaters into a foil pan liner to cover the bottom.
  2. Add your meat and season with salt and pepper if desired.
  3. Close the lid and cook for 5–10 minutes.
  4. When the eggs are almost set, place the cheese slice on top.
  5. Continue cooking until the cheese melts.

Enjoy a quick and protein-packed breakfast without stopping at a restaurant.

Easy 4-Ingredient BBQ Baked Beans and Weenies

Ingredients

  • 1 can pork and beans, drained
  • Honey BBQ sauce (enough to coat the beans)
  • 1/4 cup brown sugar (optional)
  • 2 or more hot dogs, sliced

Directions

  1. Combine all ingredients in a loaf pan.
  2. Mix well.
  3. Place in the lunch box cooker.
  4. Cook for at least 1 hour. For richer flavor, cook up to 4 hours.

This recipe is simple, filling, and perfect for a long day behind the wheel.

Ham Medley Casserole

Ingredients

  • 1 can French-cut green beans (undrained)
  • 1 can diced potatoes (drained)
  • 1 small can mushroom pieces and stems, drained (optional)
  • 1 small can Hormel ham, undrained and chopped

Directions

Note: Add a small amount of water underneath the pan for steaming.

  1. Combine all ingredients in a small oven bag.
  2. Tie the bag shut.
  3. Place the bag in an aluminum pan.
  4. Put the pan in the lunch box stove.
  5. Cook for 35–45 minutes.
  6. Remove carefully and open the bag slowly, as steam may escape.

The result is a hearty meal that’s easy to prepare and easy to clean up.

Creamy Turkey Alfredo

Ingredients

  • 1 jar Alfredo sauce (or marinara sauce)
  • 1 can mushrooms, drained
  • 2 cups rotini pasta
  • 1 cup smoked chicken or turkey, cut into chunks

Directions

Note: Fill the bottom of the cooker halfway with water for steaming.

  1. Mix all ingredients in a baking bag.
  2. Place the bag in an aluminum pan.
  3. Cut four small slits in the top of the bag.
  4. Place the pan in the lunch box cooker.
  5. Cook for 2–3 hours, or until the pasta is tender.

This comfort-food favorite is a great way to enjoy a homemade-style meal while on the road.

Plan Ahead for Better Meals

We hope these recipes give you a few new ideas for cooking in your truck. Eating well on the road can help you stay energized, focused, and ready for the miles ahead.

Remember to plan ahead. Some lunch box cooker recipes take several hours to finish cooking, so preparation is key.

From all of us at ILoca Services, we wish you safe travels and happy trucking. Enjoy the journey—and the meal.

Your Partner For The Long Haul®